You’re reading the April edition of Bluedot Insider, a monthly email for the Bluedot Living community.
By engaging with Bluedot Living content, you’re helping us amplify climate solutions, share good news for the planet, and build a more hopeful future. We’re so grateful you’re part of this community.
Bluedot Insider is where you’ll find the latest from Bluedot, fresh content highlights, and special extras curated just for members.
Scroll on to see what’s new this month.
Bluedot’s storytelling is reaching further — and resonating more — than ever. We’re proud to share that Bluedot Living’s journalism was recently honored with awards from the New England Newspaper & Press Association. Catch up on some of the award-winning stories:
Electrifying an Island
Who’s doing what on Martha’s Vineyard to get to 100% renewable energy.
‘We Need our Fish Back’
A dramatic drop in river herring is reshaping life on Martha’s Vineyard, as Indigenous knowledge and science come together to restore a vital fishery.
The Charles: I Went To Fish
But learned a lot more about the once meandering, once dirty water.
Lessons in Foraging
What starts as a simple foraging trip becomes a lesson in patience, ecology, and connection to place with guide Jack Yuen.
Bluedot Living members directly support this kind of award-winning climate journalism. By becoming a member, you help ensure more essential stories like these reach communities that need them most. Join now for as little as $5 per month.
Plastic is everywhere in our kitchens — from food storage containers to wrap and packaging — but much of it is designed for single use and can linger in the environment for hundreds of years. Even more concerning, plastics break down into microplastics that make their way into our food, water, and bodies. That’s right — scientists have detected microplastics in human tissues and organs. Cutting back on plastic in the kitchen is one of the most immediate, tangible ways to reduce waste and protect both personal and planetary health.
The good news? Small swaps can make a big difference. Choosing reusable, durable, and thoughtfully designed alternatives helps cut down on waste without sacrificing convenience.
To make it easier to transition away from plastic, we’ve curated a collection of plastic-free kitchen essentials in Bluedot Living’s online store — simple, sustainable products to support everyday living with less waste. All Bluedot Living members save 10% on every purchase, plus, each month we email members additional, exclusive discounts.
If you become a member today, you’ll also be able to take advantage of this month’s extra members-only savings on plastic-free kitchen essentials — worth almost $60!
*Code expires May 15, 2026.
Bluedot Living members receive a complimentary subscription to Bluedot Living Kitchen digital magazine as part of their membership. Each issue is packed with low-waste recipes, sustainable kitchen tips, and mindful cooking inspiration for that season.
You’ll find these seasonal, low-waste recipes — and more — in our spring issue to help you make the most of this season’s bounty. Become a member to receive a complimentary subscription, or get a free sample issue now.
Check out some of these seasonal, low-waste recipes from the new spring issue to make the most of this season’s bounty.
The story doesn’t end here — get more of Bluedot Living delivered directly to your inbox. From the Daily Dot advice column and The Weekly news hub to Bluedot Living Kitchen and the biweekly Buy Better Marketplace, and more, we offer a range of newsletters tailored to your interests and wherever you are on your sustainable living journey.
